FRESH Super Hot Chilli PODS 500 grams - 1KG DRIED CHILLI PODS 20 grams +  Naga / Bhut & Bih Jolokia /Bonda Ma Jacques /Scorpion Trinidad / Yello & Red 7 pods / Habanero / Dedo de Moca	FRESH Pods EMAIL
		20grm DRY $25.00 AUD
	CHILLIMANS BHUT SPICE - XXXHOT 64GRM EASY SHAKER This is a Dry GHOST PEPPER (BHUT) CHILLI spice, with a light Australian twist. A few secert bush spices , and other dry pods such as chipolte jalapeno, Mexican Habanero powder, Birdseye chilli,  and a few other secert chilli pods with incredible flavour ! This is a true CHILLIHEAD spice!!	64grm Shaker $15.00AUD
	CHILLIMANS HABANERO & GUAJILLO SPICE 64GRM EASY SHAKER These Habanero chillis were imported from Yucatan Mexico. This blend of powder and dry pods selected personally by the chilliman. Includes Guajillo, Birdseye, Ancho, Green frezze dried chilli, and a few other chilli pods with great base being the Mexican ORGINAL Habanero.	64grm Shaker $6.00AUD
	64GRM EASY SHAKER XTRA HOT CAJUN SPICE MIX - FOR BLACKED FISH OR CHICKEN A fiery version from a normal cajun mix. Paprika, salt, basil, garlic, onion, pepper, fennel, parsley, cinnomon, thyme, cayenne, birdseye, New Mexico red chilli, touch of bhut powder.	64grm Shaker $5.00 AUD

	HI MOUNTAIN SEASONING USA	Price
	DIY JERKY CURE & SEASONING - Inferno Blend - KIT Truly one of a kind! By using the prefect blend of Chipotle, Habanero and Jalapenos mixed with black, red and cayenne pepper you get inferno - you adjust the heat. Each kit seasons up to 15 lbs. of whole meat, 11 lbs. of ground. Kit includes one package of cure, one package of seasoning, a shaker bottle for easy mixing and detailed instructions. " fantastic product - Dont need a dehydrator just an oven !! " - chilliman	$15.00AUD
	DIY Buffalo Wings & Ranch Dressing Dip Seasoning Kit! Make your own Buffalo Wings and Ranch Dressing Dip with Hi Mountain Seasonings. The best tasting wings come out of your oven in less than an hour--and it's so easy! Each kit contains two wing seasoning packets (4oz. each) and one packet of Ranch Dressing Dip. Seasons up to 4 lbs. of wings or drumettes, and makes 16 oz. of Ranch Dressing Dip " Grab you favourite hot sauce and some wings your set - Great camping ! " - chilliman	$15.00AUD

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	Habanero Chilli Powder  20 grms Heat level 8.5 We are soo happy to have new stock of habaneros & these from the Yucatan province in Mexico, the home of the habanero. Hot, citris, fruity taste, habanero give a trapical taste to salsa. Finlely chopped with salt & lime juice, this makes a classic condiment.	$6.00 AUD
	Ancho Chilli Powder 100grms  Heat level 5 Dark red, slightly sweet & not very hot, Ancho is an indispensable chilli for mexican cooking. Used in many salsa, moles & adobos. Gives sauce a DEEP RED COLOUR.	$7.00AUD
	Guajillo chilli Powder 100grms Heat level 6 Burgundy-reddish in colour with a shiny & brittle appearence. The Mirasol variety of Guajillo is grown in the Jalisco area of Mexico & is particularly spicy, slightly tart wiht an earthy flavour. One of the most popular chilli for salsa.	$7.00AUD
	Pequin Powder 25g  full pods available also Heat level 8.5 Weight for weight, considered the equal to the habanero. This fiery hot red chilli is very aromatic & used in many salsa. Particulary good when ground & used as a condiment/seasoning. Mix with salt, garlic & lime juice to add classic flavour to any dish.	$7.50AUD
	Chipoltes Dried 100grms Heat level 7.5 A long, light sepia in colour, smokey chilli, certainly stands out from all others. Smoky, dried & aromatic, chipotles were used by the the Aztecs, today is used in many classic sales & also can be used for stuffing	$7.95AUD
	New Mexico Chilli Powder 100grm Heat level 3 Can be used as Colour additive - New Mexican chiles are under cultivation in New Mexico, California, Arizona, and Texas. When dried New mexico chilli is crimson to brown in colour, with a slight shiny 7 brittle appearance. Is used in many of the icon Tex-mex dished, including seasoing for beef, chicken of chilli gravies & bean.	$6.50AUD
	Arbol Dried  50 grams Heat level 8 Chilli arbol ( or tree chilli, rat's tail & others) a long thin red chilli that is very hot, used in many sauces especially nice when fried with garlic. Quite often grinded in a molcajete(mortar & pestle) to make a flavoursome condiment/seasoning,	$7.00 AUD
	Liquid Smoke MISTY GULLY (BULK AVALIBLE 1kg /1ltr) Liquid Smoke has previously been only available in bulk to manufacturers, the retail market (if you could find it) via importers who brought small quantities into Australia. We now have a product that is manufactured in Australia by an all Australian company (using a mix of both imported and local products). We are making their Liquid Smoke products available to our customers by creating a retail size range for the home user and smaller food service business's like caterers and restaurants. Liquid Smoke is quite a new product to the Australian consumer but it is used extensively in Europe and the USA. Traditionally added to Salami's and dried meats, Liquid Smoke can be added to many weekly meals like soups, casseroles, stir fries, pizza's and the good old Aussie BBQ. Liquid smoke products are a real time saver for people who like the taste of smoked meats but dont want to go to the trouble of having a smoker set up in their backyard.
	Hickory SMOKE Powder - 40grms	$7.00 AUD
	LIQUID SMOKE - 140ml - Spray Applicator	$8.00 AUD
	SMOKE OIL - 140ml	$10.00 AUD
	WESTERN SIZZLE CAJUN CAMPFIRE 64GRM - shaker Cajun Campfire - CAYENNE spice TWIST !  Excellent addition to any meal in need of a little heat and flavour!	$5.00 AUD
	Rocoto Paste 212grms HEAT LEVEL 7 New! 90% Rocoto blended to a smooth paste/sauce. Made in Peru.
	Aji Amarillo(yellow) Paste
	Sweet Paprika, Mild Paprika, Smoked Paprika, Nyora Paprika. 30grms (Capsicum annum)  Paprika is the name given to the sweet and only slightly hot members of the capsicum family. While chillies are used mostly for their flavour and heat, Paprika is most appreciated for its vibrant colour and agreeable, full-bodied flavour. Sweet Paprika is very red in colour and has no background bitterness. It is used in Hungarian Goulash and many European recipes. Smoked Paprika is a vefrom the La Vera region of Spain. The Paprikas are naturally wood-smoked before grinding, giving them a delicious, robust aroma and flavour. Use Smoked paprika in small quantities to give added depth of flavour to stews and casseroles. Add to pasta dishes and pizza.	$5.00 AUD
	12 x 150ML  NEW Sauce Bottles - (FOOD STANDARD approved for making your own sauces) 12 GLASS BOTTLES 12 CAPS 12 SAUCE TIPS LABELS and SHRINK SEAL are also available upon request. BULK QUANTITIES AVAILABLE - PLEASE CONTACT DIRECTLY FOR BULK ORDERS & COST	12 Bottles $19.95 AUD
	20 x 64gram NEW Spice Shakers - (FOOD STANDARD approved for making your own dried spice) 20 PLASTIC SHAKERS 20 CAPS 20 FRESHNESS SEALS BULK QUANTITIES AVAILABLE - PLEASE CONTACT DIRECTLY FOR BULK ORDERS & COST	20 Shakers $25.00 AUD