The Chocolate Fatalii is a cross between the Fatalii red and Purivian Aji Brown. It is a spicy chilli, but not nearly as hot as the red or yellow Fatalii, thought to measure in around 80,000 Scoville Heat Units.
It has a rich fruity and citrus-like flavour which makes it popular in cooking. It is most commonly used in sauces.
There is also a yellow and red Fatalii variety.
|Germination Time:||7 - 21 Days|
|Origin:||Central African Republic|
|Heat Level:||Medium Heat|
|Sowing Method:||Raise Seedlings|
|Plant Life Cycle:||Annual|
|Frost Hardiness:||Frost Tender|